Pies are a love language—whether it’s apple, pumpkin, or a chocolate silk masterpiece. But here’s the secret: the right pie dish makes all the difference between a soggy crust and a bakery-quality slice. We tested glass, metal, and ceramic pans to bring you the 7 best pie dishes of 2025 that ensure even baking, golden crusts, and easy serving. Ready to step up your pie game?
Pyrex Easy Grab Glass Pie Plate
- Size: 9.5 inches
- Material: Tempered glass
- Dishwasher & Microwave Safe: Yes
Why I like it: The transparency helps you see the crust as it browns, eliminating guesswork. It’s durable, easy to clean, and doubles as a serving dish straight to the table.
Best for: Beginners who want visual control of their crusts.
Emile Henry Modern Classics Ceramic Pie Dish
- Size: 9 inches
- Material: HR ceramic
- Oven Safe: Up to 520°F
Why I like it: Gorgeous design plus performance. It retains heat beautifully, ensuring evenly baked pies. The stylish glaze means you can serve straight from oven to table.
Best for: Bakers who want elegance with performance.
USA Pan Aluminized Steel Pie Pan
- Size: 9 inches
- Material: Aluminized steel
- Coating: Americoat nonstick
Why I like it: Lightweight yet tough. This pan conducts heat quickly, producing flaky, golden crusts every time. Nonstick surface makes serving easy.
Best for: Those who want crisp crusts with minimal fuss.
OXO Good Grips Glass Pie Plate with Lid
- Size: 9 inches
- Material: Borosilicate glass
- Feature: Includes BPA-free lid
Why I like it: Bake, store, and transport in one dish. The lid seals freshness and keeps spills at bay. Perfect for make-ahead pies or picnics.
Best for: Busy bakers who love convenience.
Le Creuset Stoneware Pie Dish
- Size: 9 inches
- Material: Stoneware
- Finish: Colorful glazed enamel
Why I like it: Built for heat retention and presentation. The enamel finish is resistant to staining and cracking, and the color options brighten any kitchen.
Best for: Bakers who want function plus flair.
Wilton Excelle Elite Nonstick Pie Pan
- Size: 9 inches
- Material: Steel
- Coating: Premium nonstick
Why I like it: Great for everyday use. It’s affordable, durable, and nonstick, so you don’t need to fight your pie when serving.
Best for: Home bakers on a budget.
Farberware Easy Clean Steel Pie Pan
- Size: 9 inches
- Material: Steel
- Finish: Nonstick
Why I like it: Simple but effective. It heats evenly, resists warping, and is super easy to clean—ideal for casual bakers.
Best for: Everyday pies with minimal maintenance.
Buying Guide – Picking the Right Pie Dish
Material
Glass lets you monitor browning. Metal delivers crisp crusts. Ceramic/stoneware offers even heat and presentation value.
Size
Standard recipes fit 9-inch dishes. Deep-dish pies may require 10-inch or larger options.
Durability
Tempered glass and aluminized steel resist chips and warping, while glazed ceramic adds longevity with style.
Quick Comparison
| Product | Best For | Amazon Link |
|---|---|---|
| Pyrex Easy Grab | Seeing crust browning | SHOP HERE |
| Emile Henry Ceramic | Elegant serving | SHOP HERE |
| USA Pan Steel | Crisp crusts | SHOP HERE |
| OXO Glass w/ Lid | Transport & storage | SHOP HERE |
| Le Creuset Stoneware | Durable & stylish | SHOP HERE |
| Wilton Excelle Elite | Budget-friendly bakes | SHOP HERE |
| Farberware Steel | Everyday use | SHOP HERE |
FAQs
Is glass or metal better for pie dishes?
Glass helps monitor crust browning, while metal heats quickly for crisp results. Choose based on your style of baking.
Do ceramic pie dishes need special care?
Yes—avoid sudden temperature changes and don’t broil. Handwashing often preserves the glaze.
What size pie pan do most recipes use?
Most recipes are written for a 9-inch dish. Adjust baking time if you use larger or smaller pans.
The Bottom Line
The right pie dish takes your dessert from average to bakery-level. The Pyrex Easy Grab is great for beginners who want control, while the Emile Henry Ceramic adds style to the table. For crispy crust lovers, the USA Pan Steel is unbeatable. No matter which you pick, these dishes make pie-baking both fun and foolproof.