If you’ve ever baked a cheesecake only to find half your batter leaking onto the oven floor—ouch.
That’s where springform pans save the day. With removable sides and leak-resistant designs, these pans make it easy to get perfect cheesecakes, tortes, and layered desserts.
After testing multiple options, here are the 8 best springform pans for cheesecake in 2025—all available on Amazon U.S.
LECEHIVO 6-Inch Nonstick Springform Pan
Whether you’re baking a classic cheesecake or a layered mousse, the LECEHIVO 6-Inch Springform Pan makes it effortless.
Crafted from durable carbon steel with stainless steel buckles, it ensures even heat distribution and smooth, mess-free cake release every time.

Key Highlights:
- 🎂 Nonstick coating – double-layer surface for easy cake removal and quick cleanup
- 🔒 Sturdy stainless steel spring buckle – opens smoothly for flawless cake release
- 🌡️ Oven safe up to 450°F – ideal for cheesecakes, quiches, and mousse
- 🍰 Durable carbon steel construction – heats evenly for consistent results
- 🧁 Versatile baking essential – great for home kitchens, restaurants, or bakeries
Nordic Ware Leakproof Springform Pan

- Size: 9 inches
- Material: Aluminum with nonstick coating
- Special: Tight-lock latch to prevent leaks
Why I like it: Nordic Ware delivers consistent baking. This pan’s tight seal keeps water baths from seeping in, making it ideal for delicate cheesecakes.
Best for: Cheesecake perfectionists who bake often.
Hiware Nonstick Springform Pan Set

- Sizes: 6, 8, and 10 inches
- Material: Carbon steel with nonstick coating
- Extras: Includes parchment liners
Why I like it: A versatile set for more than just cheesecake. Mini, medium, and standard sizes cover all your baking needs at once.
Best for: Home bakers who like options in size.
Wilton Excelle Elite Springform Pan

- Size: 9 inches
- Material: Steel with reinforced nonstick
- Dishwasher-Safe: Yes
Why I like it: Reliable and sturdy, Wilton’s design makes release effortless. It’s dishwasher-safe for easy cleanup too.
Best for: Everyday bakers who value durability.
Fat Daddio’s Anodized Aluminum Springform Pan

- Size: 9 inches
- Material: Anodized aluminum
- Special: Heats quickly and evenly
Why I like it: Professional-grade with fast, even heat distribution. Great for precision baking where consistency matters.
Best for: Serious bakers who want pro results at home.
USA Pan Leakproof Springform Pan

- Size: 9 inches
- Material: Aluminized steel with Americoat coating
- Made in: USA
Why I like it: Known for their quality bakeware, USA Pan’s springform pan is leakproof, durable, and built to last for years.
Best for: Bakers who want an American-made workhorse pan.
Chicago Metallic Professional Springform Pan

- Size: 9.5 inches
- Material: Heavy-weight aluminized steel
- Coating: Silicone-based nonstick
Why I like it: The slightly larger size makes it ideal for deep cheesecakes. It’s sturdy, with a premium nonstick interior for easy release.
Best for: Home cooks who make thick cheesecakes or tortes.
Cuisinart 9-Inch Chef’s Classic Nonstick Springform Pan
Bake like a pro with the Cuisinart 9-Inch Chef’s Classic Springform Pan.
Built from heavy-gauge aluminized steel, it ensures even heating and a flawless bake every time.
The durable nonstick coating makes cake release and cleanup effortless—ideal for cheesecakes, tortes, and layered desserts.

Key Highlights:
- 🧁 Heavy-gauge aluminized steel for even heating and professional results
- 🍰 Whitford Xylan nonstick coating inside and out for easy food release
- 🔒 Thick rolled edges prevent warping for long-lasting performance
- 🧽 Dishwasher safe for quick, easy cleanup
- 🎂 Trusted Cuisinart quality – a kitchen essential for every baker
Buying Guide – Springform Pans for Cheesecake
Leakproof Design
Look for pans with a tight latch and reinforced base to avoid water bath disasters.
Material
Aluminum heats evenly, carbon steel is sturdy, and anodized aluminum resists warping.
Size
9 inches is the standard for cheesecakes, but smaller pans are great for Instant Pots or mini cakes.
Coating
Nonstick interiors make release easier and reduce cleanup time.
FAQs
Do springform pans really leak?
Cheap pans often leak, but quality pans with reinforced seals are designed to prevent leaks, even in water baths.
Do I need to line a springform pan?
Yes, lining with parchment ensures smoother release and prevents batter seepage in most recipes.
What size springform pan is best for cheesecake?
The standard is 9 inches, but smaller 7-inch pans are perfect for Instant Pots or smaller cheesecakes.
